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  • Stuck indoors this weekend? Pamper yourself with a good book, bone broth, and some sage to cleanse the air of all the negative energy. How are you making space for yourself? Any good books you recommend?
  • Veggies simmered in beef bone broth is where it’s at. High in protein, collagen, and flavor. These veggies are robust and creates a delicious sauce by adding some clarified butter and seasonings. Yum! What are you cooking up?
  • This gorgeous flat bread was made using @osso_good_bones bone broth 😍 @krystenskitchen you really nailed this recipe and photo! When food looks so pretty you don’t want to eat it...but seriously though it’s delicious!!!
  • Turmeric ginger bone broth for the win! 💪immune support 💪reduce inflammation 💪calming and grounding 💪digestion support Warm 16 oz @osso_good_bones bone broth in saucepan with a pinch of ginger and turmeric (bonus if fresh, but not necessary) Sip and enjoy 😘
  • Made to be sippable, but excellent in any recipe you’re looking to add a little umami and touch of heat. I often use this to refresh carnitas or shredded chicken for a delicious reinvention of leftovers. Classic flavor that’s ridiculously good even with zero added salt! Yum 😋
  • Starting the day off right with a mug full of bone broth. Loaded with nutrients to keep your immunity, gut, and beauty game strong. @jasonbacke 🙏
  • Roasted Chicken and Root Vegetables 💥💥💥 Wish I could send you a smell-o-gram because this smells SOOoooo GOOD!!! And that crispy skin melts in your mouth with a salty, savory, sweet and umami flavor bomb. 💣 For the veggies, I just used carrots, red potatoes, and onions which I just cut into bite sized pieces. I smothered everything in schmaltz (chicken fat) and salt. I then poured a pouch of Osso Good chicken bone broth over everything, topped with fresh thyme sprigs and roasted in 400 degree oven for 90 minutes, or until skin is crispy and the internal temperature is at least 165 degrees F. Your mouth will water, your taste buds will be delighted, and your body will melt.
  • Looking for meals to make at home? Who doesn’t love the comforting tomato soup and grilled cheese that we all grew up on?! (Or was that just me?)🤣 This recipe can be made in a pinch and is sure to please your tastebuds. Warm up tomato basil soup over the stovetop. Toss two slices of bread and cheese together and toast in a pan until ooey gooey. Enjoy 😋
  • Hey, friends and family - Just want to check in and see how you’re doing! What are you doing for your new health/wellness routine, quarantine-style? What are you cooking/eating? I’m cooking up a storm with soups and stews galore. I have a good kettlebell routine I can do from the comfort of my home as well. Just want you to know we are here for you! Let’s spread a lot more love - xo 😘

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Month: November 2015