Nothing says, “Fall” better than this Osso Good Bone Broth Butternut Squash Soup Recipe!  It’s full of fiber which helps to regulate your blood sugar levels.  This maintenance makes you feel more alert and focused throughout the day and even helps you shed weight.  It is a delicious meal that can be left to simmer throughout the day!  By adding Osso Good Bone Broth, you can boost your immunity and gut health too!  Check out this Osso Good Bone Broth Butternut Squash Soup Recipe below!

Bone Broth Butternut Squash Soup Recipe

Ingredients:

  • 1 large butternut squash, organic
  • 1 large sweet potato, organic
  • 1 large yellow onion, organic
  • 2 large carrots, organic
  • 2 celery stalks, organic
  • 5 cups Osso Good Bone Broth, Order Here!
  • minced garlic
  • cinnamon
  • cayenne
  • salt & pepper
  • EVOO

Method:

Slice the butternut squash in half, drizzle with olive oil and roast face down at 350 degrees F for 15 minutes or until soft.  Meanwhile, peel and cube the sweet potato.  Roughly dice the onion.  Sautee the garlic and onion in EVOO for 1-2 minutes; add the sweet potato.  Once soft, add the diced carrots and celery.  Let sit, stirring occasionally for 10 minutes or until soft.

Once the butternut squash is removed, peel the skin and cut and into cubes.  Place in a slow cooker.  Top with Osso Good Bone Broth, and the softened vegetables from the sautee pan.  Allow to cook on high for 2-3 hours, on low for 6-8 hours.

Use an immersion blender to puree all the ingredients.  Add cinnamon, cayenne pepper, salt, and pepper to taste.

Serve. Enjoy. Soak up the praise.

This Osso Good Bone Broth Butternut Squash Soup Recipe is a Crowd Pleaser!