When you need to chill out, unwind or revive, there’s one drink that comes to the rescue every time. No, it’s not a strawberry margarita. It’s Osso Good Bone Broth. Our bone broth starts with wholesome, organic ingredients. We source our bones from farms that raise animals with the animal’s optimum health and welfare in mind.

Happy animals and fresh ingredients are what make our bone broth so delicious, delicious enough to sip straight-up at the end, beginning or middle of the day. So, to answer the question on how to drink bone broth, our first response is: right out of a mug. But that’s not the only way to enjoy Osso Good broth. Keep reading to check out more.

Straight-Up Out of a Mug

Weaving a mug of bone broth into your daily eating plan is an excellent way to boost your nutrients and energy. Our cold bone broth has the consistency of Jell-O, so you’ll want to warm it up before you sip.

Simply add a cup of bone broth to a microwavable mug and pop it in the microwave for 30 seconds or so. Or get fancy and break out a small sauce pot to warm your broth on the stove. Either way, you have a fast and fantastic drink to help you through the day.

Since we don’t put any salt in our Osso Good bone broth, adding a little bit of salt can also spruce up the taste of both the chicken and beef options. And you may be amazed at what a squeeze or two of lemon can do.

Mingled with Honey

Tea with honey is divine. Bone broth with honey may be even finer. Add a dash of local, unrefined honey to your warmed-up bone broth. Put the taste over the top by adding a dabble of coconut oil and a pinch of Celtic sea salt.

Spruced up with Spices

When you’re feeling really daring, try adding your favorite spices to your bone broth drink. Mix, match and experiment as you desire, depending on your mood of the day. Start with a cup of chicken or beef bone broth, then add flavorings that align.

Chicken mixes deliciously with:

  • Thyme
  • Rosemary
  • Ginger
  • Sage
  • Pepper

Beef goes particularly well with:

  • Aniseed
  • Chili powder
  • Cinnamon
  • Nutmeg
  • Cardamom
  • Paprika
  • Turmeric
  • Pepper

Of course, you can use any spices in any base broth you wish, we’re just sharing ideas for you to use as a springboard for your own savory sipper.

As a Veggie Elixir


If you’re a big fan of fresh-pressed vegetable juices, you may be an even bigger fan of pureed veggies and juices with a dash of bone broth. Or maybe the other way around.

Heat your broth to sippable consistency, then add a bit of your most adored vegetable juice to the mix.

Juice options can include:

  • Tomato juice (with or without a dash of tabasco)
  • Kale juice
  • Beet juice
  • Celery juice (although it’s more like celery water)
  • Any other vegetable juice you can buy readymade or cold-press to create

Now you have an even longer and better response on how to drink bone broth. The options are as wide as your imagination (and pantry stock). Enjoy!