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  • Italian Wedding Soup Recipe 🍲🍲🍲 Delicious, Filling, Immune-boosting 😋❤️🤤 Ingredients: 1/2 medium yellow onion 1/3 c chopped fresh parsley 1 large egg 1 clove garlic 2 tsp coconut flour 1/4 c grated Parmesan 2 tsp celtic sea salt 1/2 tsp cracked black pepper 1 lb ground beef 1/2 lb ground pork 1 Tbsp tallow or ghee 2 c peeled and diced carrots 1 c diced celery 48 oz @osso_good_bones chicken bone broth (3 pouches) 3 c baby spinach 1/2 medium yellow onion Directions: 1. Lets make the meatballs. Combine the first 10 ingredients. Roll into bite-sized balls and place on a rimmed baking sheet. 2. Make the soup. Heat the tallow in a large stockpot over medium high heat. Sautee the onions, carrots, and celery for 5 minutes. 3. Add @osso_good_bones bone broth, salt and pepper. Bring to a slow simmer. 4. Reduce the heat to medium and add meatballs. Cover and cook for 8-10 minutes, until the meatballs are cooked through and floating to the top. 5. Stir in spinach and cook for an additional 5 minutes. Season with salt to taste. 6. Enjoy!!!
  • If you’re like us, you’re getting outside and hitting the trails. There’s nothing quite like a day outdoors with fresh air and sunshine. If you’re also like us, you are boosting your overall health and immunity with Osso Good bone broths. #ossogoodlife
  • Health Tonic and Illness Recovery 🌱 Immuni-Qi is especially formulated using adaptogens similar to what Chinese Doctors are using for those affected by Covid. It’s also an incredible tool to boost preventive health and overall immunity. Stay safe out there ✌️
  • GIVEAWAY! We’ve partnered with some of our brand besties to give the gift of a stocked pantry to 10 healthcare workers. Tag a health hero in your life to nominate them for a chance to win this pantry giveaway. Here’s how to enter: ❤️ Tag a healthcare hero to nominate them ❤️ Follow @tessemaes @redmondrealsalt @simplemills @foursigmatic @osso_good_bones @drinkspindrift @georgiagrinders @otamotfoods @seasnax @nutpods ❤️ Like this post
  • Let's celebrate mother's day together this year! We all know moms are working extra hard these days to juggle it all. With your help, we want to send 5 lucky moms a gift box of Osso Good to thank them for all they do. Nominate your mom today by emailing us at hello@ossogoodbones.com and tell us why your mom is the best. Winners will be announced Friday, May 15th at noon pst! Share with your friends and family ❤️
  • At The Osso Good Co., we believe process is important. Making bone broth is the art of extraction and to make the worlds best bone broth, you have to source the worlds finest ingredients. Once roasted, we fill our stockpots full and simmer them low and slow in small batches. This ensures we draw out as many nutrients as possible. We make each batch with love in our own kitchen to yours. You can taste the difference with every sip. Sending you all a big hug and hope for a healthy future. ✌️
  • Fiesta time! A proper Cinco de Mayo is all about the tacos! No matter the wrap, the Americana beef style taco is next level using bone broth. We just pour 1/2 c immediately following the seasonings. Mmmmm...can’t wait! 🥑🌮🍹
  • Pizza Stuffed Peppers If you’re like the rest of us, you may be indulging in more carbs than you’re used to. This recipe is low in carbs, loaded with nutrients and vegetables, but still satisfies your pizza cravings. 🍕🍕🍕 Pizza Stuffed Peppers 4 servings Ingredients: 1 pouch tomato basil soup (vegan or bone broth based) 2 cups spinach 12 oz crimini mushrooms, sliced 1 large yellow onion 2 cloves garlic, minced 6 oz tomato paste 1 jalapeño, sliced 4 bell peppers, cut in half (seeded and de stemmed) 6 oz cheese (vegan or dairy) 1 Tbsp crushed red pepper (optional) 1 Tbsp Parmesan (optional) 🍕🍕🍕 Preheat oven to 375 F Sautee onions, garlic, spinach, mushrooms for 10 minutes. Add salt to your preference. In a bowl, mix soup, tomato paste, crushed red pepper and Parmesan. Pour enough of the mixture to just cover the bottom of the 8 x 10” pan. Arrange bell peppers in a row, 4 on each side. Fill with veggie mixture. Top with remaining tomato sauce. Then add cheese of your choice to top. Bake for 30 minutes. Broil at the end for 2 minutes if your cheese isn’t browned and bubbly. Enjoy!!! 🍕🍕🍕
  • Today marks the 50th anniversary of celebrating the planet 🌎 At The Osso Good Co., we embrace and promote sustainability every day by creating products that support small family farms who go above and beyond organic practices. By repurposing their bones, which account for 30% of their weight, we are able to honor the whole animal and utilize it as one of the most nutrient dense superfoods on the planet. Let’s celebrate our magnificent earth today and every day! Be good to the Earth, be good to each other ✌️

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  • Italian Wedding Soup Recipe 🍲🍲🍲 Delicious, Filling, Immune-boosting 😋❤️🤤 Ingredients: 1/2 medium yellow onion 1/3 c chopped fresh parsley 1 large egg 1 clove garlic 2 tsp coconut flour 1/4 c grated Parmesan 2 tsp celtic sea salt 1/2 tsp cracked black pepper 1 lb ground beef 1/2 lb ground pork 1 Tbsp tallow or ghee 2 c peeled and diced carrots 1 c diced celery 48 oz @osso_good_bones chicken bone broth (3 pouches) 3 c baby spinach 1/2 medium yellow onion Directions: 1. Lets make the meatballs. Combine the first 10 ingredients. Roll into bite-sized balls and place on a rimmed baking sheet. 2. Make the soup. Heat the tallow in a large stockpot over medium high heat. Sautee the onions, carrots, and celery for 5 minutes. 3. Add @osso_good_bones bone broth, salt and pepper. Bring to a slow simmer. 4. Reduce the heat to medium and add meatballs. Cover and cook for 8-10 minutes, until the meatballs are cooked through and floating to the top. 5. Stir in spinach and cook for an additional 5 minutes. Season with salt to taste. 6. Enjoy!!!
  • If you’re like us, you’re getting outside and hitting the trails. There’s nothing quite like a day outdoors with fresh air and sunshine. If you’re also like us, you are boosting your overall health and immunity with Osso Good bone broths. #ossogoodlife
  • Health Tonic and Illness Recovery 🌱 Immuni-Qi is especially formulated using adaptogens similar to what Chinese Doctors are using for those affected by Covid. It’s also an incredible tool to boost preventive health and overall immunity. Stay safe out there ✌️
  • GIVEAWAY! We’ve partnered with some of our brand besties to give the gift of a stocked pantry to 10 healthcare workers. Tag a health hero in your life to nominate them for a chance to win this pantry giveaway. Here’s how to enter: ❤️ Tag a healthcare hero to nominate them ❤️ Follow @tessemaes @redmondrealsalt @simplemills @foursigmatic @osso_good_bones @drinkspindrift @georgiagrinders @otamotfoods @seasnax @nutpods ❤️ Like this post
  • Let's celebrate mother's day together this year! We all know moms are working extra hard these days to juggle it all. With your help, we want to send 5 lucky moms a gift box of Osso Good to thank them for all they do. Nominate your mom today by emailing us at hello@ossogoodbones.com and tell us why your mom is the best. Winners will be announced Friday, May 15th at noon pst! Share with your friends and family ❤️
  • At The Osso Good Co., we believe process is important. Making bone broth is the art of extraction and to make the worlds best bone broth, you have to source the worlds finest ingredients. Once roasted, we fill our stockpots full and simmer them low and slow in small batches. This ensures we draw out as many nutrients as possible. We make each batch with love in our own kitchen to yours. You can taste the difference with every sip. Sending you all a big hug and hope for a healthy future. ✌️
  • Fiesta time! A proper Cinco de Mayo is all about the tacos! No matter the wrap, the Americana beef style taco is next level using bone broth. We just pour 1/2 c immediately following the seasonings. Mmmmm...can’t wait! 🥑🌮🍹
  • Pizza Stuffed Peppers If you’re like the rest of us, you may be indulging in more carbs than you’re used to. This recipe is low in carbs, loaded with nutrients and vegetables, but still satisfies your pizza cravings. 🍕🍕🍕 Pizza Stuffed Peppers 4 servings Ingredients: 1 pouch tomato basil soup (vegan or bone broth based) 2 cups spinach 12 oz crimini mushrooms, sliced 1 large yellow onion 2 cloves garlic, minced 6 oz tomato paste 1 jalapeño, sliced 4 bell peppers, cut in half (seeded and de stemmed) 6 oz cheese (vegan or dairy) 1 Tbsp crushed red pepper (optional) 1 Tbsp Parmesan (optional) 🍕🍕🍕 Preheat oven to 375 F Sautee onions, garlic, spinach, mushrooms for 10 minutes. Add salt to your preference. In a bowl, mix soup, tomato paste, crushed red pepper and Parmesan. Pour enough of the mixture to just cover the bottom of the 8 x 10” pan. Arrange bell peppers in a row, 4 on each side. Fill with veggie mixture. Top with remaining tomato sauce. Then add cheese of your choice to top. Bake for 30 minutes. Broil at the end for 2 minutes if your cheese isn’t browned and bubbly. Enjoy!!! 🍕🍕🍕
  • Today marks the 50th anniversary of celebrating the planet 🌎 At The Osso Good Co., we embrace and promote sustainability every day by creating products that support small family farms who go above and beyond organic practices. By repurposing their bones, which account for 30% of their weight, we are able to honor the whole animal and utilize it as one of the most nutrient dense superfoods on the planet. Let’s celebrate our magnificent earth today and every day! Be good to the Earth, be good to each other ✌️

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